I made lemon squares..with confusion thinking for a while there.. that
corn starch was vegetable oil..
and vegetable oil was like canola oil..
and because of vegetable oil and canola oil being alike I wondered if I could use canola oil instead of vegetable oil..
but it was not vegetable oil of which I had.. but corn starch...
with is used like a THICKENER
... good grief.other good griefs?
good grief there is a TON of butter and sugar in these suckers!!
anyways..
thanks to my brother for helping sort out what I do about my vegetable/canola/corn situation!
no wonder his cooking blog thats so famous!
check it! www.jeffsplate.blogspot.ca you won't be disappointed! especially if you compared it to my efforts in the kitchen..